Presentation by All About Limassol

Surrounded by water, on the edge of a beautiful garden and beneath tall palm trees, Islands is one of the more special venues of the Parklane, a Luxury Collection Resort & Spa. Its seating area spreads across beautiful, wooden docks that are perched above the pool which surrounds the restaurant. Each islet is named after a different Mediterranean destination, which corresponds to the restaurant’s menu, specializing in fish and seafood. The menu is updated regularly, as it is based on fresh fish, such as grouper from Kos or mullet from Rhodes. A wide selection of carefully selected wines, suitable for perfectly accompanying each dish, complete this gastronomic experience of flavors and aromas from the sea.