In a beautiful, family atmosphere, with alluring perfumes coming from the kitchen and the place making your appetite grow even more, the new spot for delicious, Greek dishes just came up in Limassol. The white tables, with a view to the majestic Medieval Castle, welcomed their first guests, presenting the interesting menu of Meat Bar.

A new and promising idea comes along in Limassol, aiming to become a favorite habit for the entire Cyprus. Following the trend of the times, the traditional souvlaki spot becomes a modern restaurant with grills, aiming to be not just the answer to “I’m hungry”, but also the answer to “let’s go someplace to eat”, with options from grilled meat, salads, sides and sauces, as well as the famous “skepasti”, meat of gyros in the middle of 2 pieces of pitta bread.

The menu was set up by 2 Greek chefs, who know the art of grilled meat, complementing this idea, for a budget dining option, with the tasty treats of the Greek fast food culture, but without the sloppiness it has been associated with for some years now. Thus, Meat Bar can become a family day out, a place to meet friends, o a quick stop for food after work or after the university, always in a beautiful atmosphere and the services of a restaurant.

Find out more about Meat Bar here.