Meze by Elliniko, the restaurant that brings to Limassol gourmet meze with the mark of Thessaloniki flavors, opened just a few weeks ago at Apollonia hotel. Now, the chef of the restaurant prepares 2 special recipes on a video, unraveling the secrets of the distinctive taste.

Choosing ingredients that smell of Greece and the Mediterranean is the restaurant’s motto and this is clear in the 2 videos. While simple and quick, the chef’s suggestions sure do attract people’s attention with their colors and the combination of sweet and savory flavors.

An impressive salad with fresh greens, sun dried tomatoes and ingredients full of perfumes, grandfather’s salad, and the delicious meze with feta wrapped in pastry, accompanied by unique herbs and nuts, prove that imagination and good taste can have excellent results in the kitchen.